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| Name | Bhu Swar |
|---|---|
| Year of Release | 2017 |
| Maturity | 6-7 months |
| Yield | 20-25 t ha-1 |
| Potential yield | 30 t ha-1 |
| Species | Greater Yam |
Suitable growing region
Odisha
Pedigree
Clonal selection from germplasm
Key traits
- Climber twining to right
- Green vine with purple wings
- purplish green emerging leaves, Sagitate leaves with overlapping base
- Green petiole with purple base and wings
- Long cylindrical to irregular tuber with brown skin, yellow cortex, cream flesh
- Tubers have low starch (18-20%) and sugar (1.0- 1.5%) content
- Excellent cooking quality.
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